What is WHO-GDP? In Pharmaceuticals: đź’Š Benefits of GDP Certification 🌟 🌍 Good Distribution Practices (GDP): Safeguarding Quality and Safety 🌟 Storage and distribution are critical operations in ensuring the quality and safety of food and pharmaceutical products. From farms and manufacturing to pharmacies and logistics, every step counts! 🚚✨ What is WHO-GDP? The World […]
Read MoreACS Canada provides accredited food safety certificates in both Canada and the United States, ensuring compliance with international standards and regulations.
Read MoreImplementing the ISO 22000 standard not only helps organizations ensure the safety of their products but also provides significant competitive advantages in global markets.
Read MoreISO 45001 goes beyond being just a standard for occupational health and safety management; it is a strategic tool for growth, cost reduction, and competitive advantage in international markets.
Read MoreACS Canada is authorized to issue accredited ISO certifications that are valid not only across Canada and the United States but also internationally.
Read MoreIn Canada’s competitive construction industry, ISO 9001 certification has become increasingly valuable.
Read MoreACS Canada, provide ISO certification accredited by IAS and recognized by the IAF.
Read MoreIAS Accredit ISO Certificate in Canada and US
Read MoreThe ACS Canada Nuts-Free certification offers numerous advantages, making it an essential choice for both consumers and businesses.
Read MoreBy adding new ingredients or combining existing components, functional food is believed to serve a specific purpose, typically related to health promotion or disease prevention.
Read MoreDAIRY FREE PRODUCT APPROVAL PROCESS
Read MoreA day dedicated to recognizing the crucial role standards play in global commerce and daily life.
Read MoreDelivering Gluten-Free Assurance: Why ACS Canada Certification is the Gold Standard.
Read MoreISO 22000 offers a structured and scientific approach to managing food safety hazards and ensuring compliance with international frameworks like the Codex Alimentarius and HACCP.
Read MoreACS Canada Certification, a key provider of accredited certification services, is ready to support food operators and businesses in obtaining HACCP certification.
Read MoreSustainability Certification-Specific Requirements for Agriculture
Read MoreObtaining the Biosecurity and Hygiene Certification from ACS Canada offers significant advantages to organizations across industries that prioritize safety, quality, and operational excellence.
Read MoreGreat news for quality management professionals! After a period of anticipation, the revision of the ISO 9001 standard is officially underway. This marks a significant step forward in ensuring the standard remains relevant and effective for today’s businesses. Following extensive discussions and industry input, ISO committee TC 176 has initiated the revision of the ISO […]
Read MoreDear Clients,. ACS CANADA will be closed on Monday, May 20th for the Victoria Day holiday. We will reopen on Tuesday, May 21st. We apologize for any inconvenience this may cause. Have a wonderful Victoria Day! Best regards, ACS team.
Read MoreThe accommodation industry, which encompasses hotels, motels, and resorts, plays a critical role in the global economy, catering to the needs of millions of travelers each year. To ensure high standards of service and to consistently meet customer expectations, it’s crucial for accommodation centers to establish robust Quality Management Systems (QMS). Three key standards are […]
Read MoreTrue food allergies are adverse reactions by the immune system to specific foods. The effects can be severe, even fatal. Virtually all known food allergens are proteins that can exist in large quantities and are often not denatured during food processing. Recently, nuts have become particularly appreciated in vegan, vegetarian, Flexitarian, gluten-free diets.. When it […]
Read MoreACS Canada is honored to announce that we are establishing the audit and certification of VACCP and TACCP standards in Canada. Our experienced auditors can assist food companies in understanding the requirements through detailed and helpful Stage 1 and Stage 2 audits conducted on-site. WHAT IS TACCP and VACCP: TACCP stands for Threat Assessment and […]
Read MoreIn a move signaling its continued dedication to food and agricultural standards and sustainable practices, ACS Canada has announced the extension of its membership with the International Federation of Organic Agriculture Movements (IFOAM) for the year 2024. This decision underscores ACS Canada’s commitment to promoting and upholding food and agricultural principles in the Canadian agricultural […]
Read MoreDear Clients, We would like to inform you that ACS Canada will be closed on Friday, March 29th, in observance of Good Friday. We will resume our operations on Monday, April 1st. We apologize for any inconvenience this may cause and appreciate your understanding. Wishing you a joyful and blessed Easter! Best Regards, ACS team
Read MoreAn Overview of Updates to Codex Standard CXC1, 2022 Revision Given the remarkable advancements introduced in the Codex standard, “General principals of food hygiene CXC1, revised in 2022”, we are transitioning our system to HACCP compliance from the outset of the year. Accordingly, we will conduct a comprehensive review of the new requirements and modifications in […]
Read MoreWishing our valued clients, esteemed lead auditors, and dedicated ACS Canada coworkers a festive holiday season filled with joy, warmth, and prosperity. May the spirit of Christmas and the New Year bring happiness, success, and fulfillment to each of you. Thank you for your continued collaboration and support. Here’s to a wonderful season and a […]
Read MoreDear Valued Clients, As the holiday season approaches, we would like to inform you of our operating hours: – December 25th & 26th: Closed – December 27th, 28th, 29th, 2023: Open from 9 am to 1 pm – January 1st, 2024: Closed We wish you a Safe and Wonderful Holiday Season. Kind Regards, ACS Team
Read MoreFor companies seeking certifications in food safety or quality, it is essential to strictly adhere to these regulations and this website. These guidelines assist companies and institutions in the food supply chain to avoid any mistakes and to comply with national laws. The Canadian Food Inspection Agency published general “allergen-free” or “no allergens” claims on […]
Read MoreWHAT IS ISO 10004:2018 ISO 10004:2018 is a standard developed by the International Organization for Standardization (ISO) that provides guidelines for monitoring and measuring customer satisfaction. It outlines the requirements and recommendations for organizations to establish, implement, maintain, and improve processes for managing customer satisfaction. The ISO 10004:2018 standard focuses on customer satisfaction as a […]
Read MoreThis workshop will show the power of AI and its impact on revolutionizing education and discuss the ability to enhance learner outcomes and leverage technology for critical order thinking. In addition, the opportunities and challenges for AI in sustainable business models will also be debated. Register here and join us on November 14 at 11am […]
Read MoreACS Canada will be closed on Monday, October 2nd, in recognition of Truth and Reconciliation Day, and on Monday, October 9th for Thanksgiving. Please don’t hesitate to contact us at info@canadacerts.ca if you have any questions. ACS Canada Certification Administration office
Read MoreACS W3 Solutionz is proud to announce a significant milestone in our commitment to sustainability and accountability. We are pleased to announce that we have achieved accreditation as an approved license verifier for sustainability reports under the prestigious AA1000 standard. About AA1000 Standard: The AA1000 standard, developed by Accountability.org, is globally recognized as a leading […]
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Read MoreIf you need an ISO 9001 certificate, simply send an email to info@canadacerts.ca, and we will assist you in obtaining a valid ISO 9001 certificate In today’s competitive business landscape, obtaining an ISO 9001 certificate is a mark of excellence that speaks volumes about an organization’s commitment to quality management. When it comes to ISO […]
Read MoreOn this special day, ACS Canada proudly salutes the dedicated workforce that forms the backbone of our nation’s progress. Labour Day stands as a tribute to the countless individuals who pour their sweat, skill, and determination into building a better tomorrow. From the construction sites that shape our skylines to the offices that drive innovation, […]
Read More45% Discount on Accredited Certifications for BC Marketplace Customers.
Read MoreEmpowering Excellence: Elevate Your Venture with ISO 9001 Certification from ACS In the dynamic landscape of business, where innovation, growth, and credibility reign supreme, entrepreneurs, startups, and science-based companies are presented with a paramount opportunity to stand out, enhance operational efficiency, and fortify customer trust through ISO 9001:2015 certification. As the renowned ACS paves the […]
Read MoreIn the ever-evolving landscape of global commerce, ensuring the safety and quality of food products is of paramount importance. As Canadian businesses navigate this intricate realm, they are confronted with a crucial decision: selecting the most effective food safety management system (FSMS) to uphold consumer trust and regulatory compliance. Among the options available, ISO 22000:2018 […]
Read MoreWHO has conflicting views of aspartame sweetener. GENEVA — An organization linked to the World Health Organization (WHO) on July 14 2023 ruled the sweetener aspartame is safe for human consumption even though another WHO group called it “possibly carcinogenic.” The sweetener is used globally to reduce sugar in thousands of food and beverage products, […]
Read MoreWe are thrilled to announce that ACS Canada has joined the prestigious ranks of the International Association for Continuing Engineering Education (IACEE). As a member, we are deeply committed to advancing and enriching lifelong engineering education worldwide. Camille Howard, IACEE Operations Manager wrote us “Thank you for renewing your membership in the International Association for […]
Read MoreImplementing a quality management system based on ISO 9001 can bring significant benefits to engineering companies, especially those involved in construction, architecture, and design. Here are several reasons why these companies should consider implementing ISO 9001 and how it can help them: 1. Compliance with industry standards: ISO 9001 is recognized worldwide as a benchmark […]
Read MoreHAPPY CANADA DAY TO ALL OUR CANADIAN CLIENTS, AUDITORS, COWORKERS, AND THEIR FAMILIES! As we celebrate Canada Day, we proudly commemorate the 156th anniversary of the Constitution Act of 1867, the foundation of our great nation. This year, Canada turns 156 years old, marking a significant milestone in our history. Throughout the country, towns and […]
Read MoreThe World Day observed on April 28th is known as “Workers’ Memorial Day” or “International Workers’ Memorial Day”. It is a day to commemorate workers who have been killed, injured, or suffered from illness due to their work. The day was first recognized in 1984 by the Canadian Union of Public Employees to honor workers […]
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Read MoreACS Canada has accepted to be a member of food processing skills Canada(FPSC). The main goal of FPSC is to educate, cultivate and empower an exceptionally skilled workforce for the Canadian food and beverage processing industry. Food Processing Skills Canada is the food and beverage manufacturing industry’s workforce development organization and it is […]
Read MoreFood industries are becoming more conscious of the need for and advantages of acting responsibly for others. Social responsibility’s objective is to promote sustainable development. Measuring a company’s overall effectiveness and ability to carry on operating efficiently now increasingly depends on how well it performs in relation to the society in which it operates and […]
Read MoreNatural Food Certification WHAT IS NATURAL FOOD Food that has undergone minimal processing and contains no preservatives or artificial additives. CFIA DEFINITION AND CLARIFICATION The Canadian Food Inspection Agency has created some rules to prevent companies from abusing the “natural” term. The CFIA says that foods can only be represented as natural if they have […]
Read MoreVegan product certification includes (vegan food certification, vegan textile certification, vegan alcohol certification, vegan cosmetic certification, vegan pharmaceutical certification, etc.) and vegan business/service certification (vegan restaurants, lodging, training programs, consulting businesses)
Read MoreThe basis of dairy free certification is sampling and testing in ILAC-ISO 17025 accredited laboratories.
Read MoreThe most common foods that can cause severe allergic reactions or threaten human health must always be announced with a specific name and identified and known to the public so that consumers can easily identify them on food labels. This is required by food labelling and labelling laws around the world. In this section, we’ll […]
Read MoreTrue food allergies are adverse reactions by the immune system to particular foods. The effects can be severe, even fatal. Virtually all known food allergens are proteins that can exist in large quantities and are often not denatured during food processing. Recently, nuts have become particularly appreciated in vegan, vegetarian, Flexitarian, gluten-free diets. In the […]
Read MoreProfit is the natural target of each company around the world and always shall be. However, any economic target of our organization shall respect the social environment which helps us to reach our targets. Without a green environment, healthy and prosperous employees any company will not be able to sustainable reach its targets. Companies in […]
Read MoreACS Canada Certification has approved by the International Federation of Organic Agriculture Movement (IFOAM) as a North American member. IFOAM has accepted our membership and wrote us: “We are so happy that ACS Canada recently joined our membership! Thank you for your support in helping us promote and expand the organic movement. Together, we have […]
Read MoreWhat is ISO certification? Â ISO (International Organization for Standardization) is a non-governmental organization that develops and publishes international standards. These standards provide a common set of guidelines and requirements for various industries and sectors, and are used to ensure that products, services, and systems are of a high quality and are safe for use. Obtaining […]
Read MoreTo all valued clients, Co-workers, Lead Auditors and Families Thank you for working with us in 2022 and we look forward to growing our relationship in 2023.Happy New Year from all of us at ACS! We’re excited to see what kind of work we’ll achieve together this year. Happy New Year team! So proud of […]
Read MoreDear Canadian Business Owner! Are you looking to improve the efficiency and effectiveness of your organization? ISO 9001 certification may be the solution you’ve been seeking. ISO 9001 is an internationally recognized standard for quality management systems. It outlines the requirements for a systematic approach to managing and continually improving the quality of products and […]
Read MoreBusiness accreditation bureau wrote for ACS: ACS CANADA CERTIFICATION A+ Congratulations and Welcome to an elite group of Better Business Bureau Accredited Businesses! BBB Accreditation is an honour; for more than a century, your BBB has set and upheld high standards for fair and honest business behaviour. Not every company is eligible for BBB Accreditation, […]
Read MoreISO 56002 is a innovation management system, lets start from some major definitions in this subject. what is innovation and what is management system? 1-What is Innovation: As considered according to Schumpeter innovation occurred either when: i) new good was introduced, ii) new method of production was adapted, iii) entry to new market was established, […]
Read MoreISO 14006 is a guideline for enterprises to use in creating, documenting, implementing, maintaining, and continuously improving their eco-design management as part of an environmental management system (EMS). This guideline is intended for companies that have established an EMS in accordance with ISO 14001, but it may also be used to integrate eco-design into other […]
Read MoreHAPPY CANADA DAY TO ALL OUR CANADIAN CLIENTS, AUDITORS, COWORKERS, AND THEIR FAMILIES. We are commemorating the 155th anniversary of the Constitution Act of 1867, which founded Canada as a nation, as the country turns 155 years old this year. The majority of towns in Canada hold Canada Day festivities, which often include outdoor public […]
Read MoreThe Earth is facing a slew of environmental issues. Global warming, air pollution, ozone layer depletion, water pollution, climate change, and a variety of other issues affect every human and animal on the globe. As a result, individuals must adjust their everyday actions to Eco design and be mindful of environmental issues and implications. One […]
Read MoreTo all instructors, auditors, and who lead us for decades as a kind father.
Read MoreNational Eat Your Vegetables Day has a long history. The origins of National Eat Your Vegetables Day may be traced back to a growing understanding of nutrition and its importance in leading a healthy lifestyle. Vegetables have always been vital in the lives of people, dating back to our earliest hunter-gatherer days. We couldn’t travel […]
Read MoreOrganizational resilience is an organization’s ability to absorb and adapt in a changing environment in order to deliver on its objectives and survive and prosper. More resilient businesses can foresee and respond to dangers and opportunities that arise as a result of abrupt or gradual changes in their internal and external environments. Increasing resilience may […]
Read MoreWHAT IS SECURITY AND RESILIENCE Organizational resilience is an organization’s ability to absorb and adapt in a changing environment in order to deliver on its objectives and survive and prosper. More resilient businesses can foresee and respond to dangers and opportunities that arise as a result of abrupt or gradual changes in their internal and […]
Read MoreManager’s Performance Improvement Course This course was developed by DEA Canadian College and ACS Canada Certification to develop performance knowledge by in site training and field trip. In this course, managers are initially familiar with the concepts of productivity, performance management, basic concepts of quality, basic concepts of environmental law compliance, basic concepts of business […]
Read MoreWHAT IS BUSINESS CONTINUITY MANAGEMENT SYSTEM (BCMS) ISO 22301 specifies the format and provisions for implementing and maintaining a business continuity management system (BCMS) that reaches business continuity appropriate to the amount and type of impact that the business organization may or may not accept in the aftermath of a disruption. The consequences of maintaining […]
Read MoreOne of the most important indicators of tourist satisfaction in British Columbia is the quality of services of hotels, motels and resorts. This quality is defined for the first time in the world in the new standard of ISO 22483 edition 2020. So far, we have faced the quality standards of hotel groups, each has […]
Read MoreGOOD MANUFACTURING PRACTICE (GMP)is emerging as a major element of the food industry’s complete food safety system. Consumers now place a high value on food safety and quality assurance. The GMP standard’s legal basis is well-found in Codex Alimentarius Commission standards such as CAC RCP 1, general principles of food hygiene. The Codex Alimentarius is […]
Read MoreThis is the moment to change it all — the business climate, the political climate, and how we take action on climate. Now is the time for the unstoppable courage to preserve and protect our health, our families, and our livelihoods. For Earth Day 2022, we need to act (boldly), innovate (broadly), and implement (equitably). […]
Read MoreThe International Organization for Standardization, called ISO, which is responsible for developing technical and quality standards, has developed the ISO 21001 standard to provide quality guidance based on strategic thinking for universities and educational institutions. Canada is one of the largest study destinations in the world, with an advanced education system, up-to-date science and space, […]
Read MoreEaster is here, and it brings with it one of our most favorite times of the year. The hopeful season coincides with warmer spring weather, beautiful flowers, and a feeling of hopeful renewal. Of course, we want to share the love and spread our joy to our clients, auditors and their families.
Read MoreCongratulations Hookah Fruits! Hookah Fruits™ is the leading Australian owned brand for “Fruits for Smoking” founded in Sydney, Australia. Inspired by traditional Eastern methods, Hookah Fruits™ provides users with the highest quality smokable fruits for an enjoyable, fun, and sociable alternative to typical Tobacco smoking. GMP HOOKAH Australia
Read MoreCongratulations to TEK7 Australia! TEK7 has been involved in the engineering, process, fuel handling, material handling, automation and combustion systems of several greenfield plants built in the past ten years. CERTIFICATE- TEK7 GLOBAL
Read MoreIt does not matter where you are in the world, Vancouver, Montreal, Toronto or Los Angeles. We are close to you by holding an online QMS-ISO 9001:2015 Internal Audit Course. INTERNAL AUDITOR COURSE DETAILS This course aims to provide delegates with the knowledge and skills required to understand requirements against ISO 9001 and to successfully […]
Read MoreCongratulations to NSRS! North Shore Rolling Stock (NSRS) Inc., is a quality manufacturer and supplier of high-quality assembly components and spare parts for locomotives, freight cars and passenger coaches.
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