BEEKEEPING APPROVAL
GOOD BEEKEEPING PRACTICES
ACS Canada — Good Beekeeping Practices (GBPs) Certification
Good Beekeeping Practices (GBPs) are integrated measures applied by beekeepers to protect bee health, ensure food safety, and safeguard the environment. Bees play a vital role in biodiversity and agriculture, with pollination valued far beyond hive products such as honey and wax. Implementing GBPs strengthens sustainability, improves production, and reduces risks from pests, diseases, chemicals, and environmental pressures.
ACS Canada provides professional GBPs Certification, verifying that your beekeeping systems are designed, implemented, and managed according to international standards of quality, safety, and environmental responsibility.
Benefits of GBPs Certification from ACS Canada:
- Demonstrates that your beekeeping operations follow internationally recognized safety and quality standards.
- Assures consumers that hive products and pollination services pose no health risks.
- Strengthens market credibility, reassuring buyers, food inspection agencies, and supply chain partners.
- Supports sustainable development by proving commitment to biodiversity, food security, and environmental protection.
With ACS Canada certification, your beekeeping enterprise gains international recognition while contributing to safer food systems, sustainable agriculture, and long-term economic growth.
Training at ACS Canada
ACS employs accelerated learning methods to ensure a comprehensive grasp of all certificates. Our approach involves contextualizing your learning through a wide array of options, including classroom instruction, workshops, as well as interactive and online sessions.
BEEKEEPING APPROVAL Training - 1
GOOD AGRICULTURAL PRACTICE
GAP-GENERAL
GOOD AGRICULTURAL PRACTICE(GAP) Training Course Why GAP training? The application of existing knowledge to the sustainable use of the natural resource base for the production of safe, healthy food and non-food agricultural products in a sustain manner, while maintaining economic viability and social stability, is the concept of Good Agricultural Practices. The GAP depict the […]
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GMP Requirements
GMP – Requirements & Documentation
This course aims to teach the principles and practices of GMP requirements in the food industry.
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QMS REQUIREMENTS
ISO 17025 – Requirements
The aim of this course is to provide delegates with the knowledge and skills required to understand ISO 17025 requirements.
More About This CourseBEEKEEPING APPROVAL Training - 4
HACCP REQUIREMENTS
HACCP – Requirements & Documentation
The aim of this course is to provide delegates with the knowledge and skills required to understand HACCP requirements and documentation.
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