VEGAN CERTIFICATION

Vegan Food Certification by ACS Canada

ACS Canada provides reliable Vegan Food Certification for manufacturers and brands committed to 100% plant-based, animal-free food products. This certification verifies that your products contain no animal-derived ingredients and are not tested on animals, meeting the highest global standards for vegan labeling.

Why Vegan Certification for Food Products Matters

With the rapid growth of the plant-based food market in Canada, consumers are actively searching for products that are truly vegan, ethical, and sustainable. Certification from ACS Canada offers a powerful way to gain trust, increase visibility, and meet consumer expectations in a competitive food industry.

Who Should Get Certified?

Vegan food certification is ideal for food producers, processors, private label brands, vegan restaurants, cafes, bakeries, and ready-to-eat food businesses that want to market their products with a credible vegan symbol.

What Does ACS Canada's Vegan Food Certification Include?

Ingredient Analysis: Full review to ensure no meat, dairy, eggs, honey, or animal by-products.

Process Verification: Audit of sourcing, production, and cleaning protocols to prevent cross-contamination.

Labeling & Approval: Certified products can display the official ACS Canada Vegan logo.

Ongoing Compliance: Periodic reviews to maintain integrity and consumer confidence.

Market Advantage: Stand out in retail and export markets with clear, verified vegan labeling.

 

Stand Out with Certified Vegan Food Products

Whether you produce snacks, beverages, packaged meals, or restaurant offerings, ACS Canada's vegan certification helps you attract conscious consumers, improve product transparency, and enter new markets. Our certification symbol acts as a trusted badge that your food is aligned with compassion, sustainability, and clean-label practices.